A Butcher Says His Meat Vending Machine Is a Hit

Even if there WASN’T a pandemic making face-to-face contact risky, I think I’d still love this idea.

A butcher in Rochester, New York is using a refrigerated VENDING MACHINE to sell his cuts of MEAT. And he says it’s so popular he has to restock it multiple times a day.

He keeps it open 24 hours for people who want to buy some no-contact meat at off hours.

(New York Post)
(New York Post)